|
Attachment 7: Certificate Regarding Debarment, Suspension |
 edu-nutrition-fsmc-cert-suspension-debarment-certification.pdf |
|
10 Nov 2021 |
PDF |
|
Local Foods Incentive Grant Memo |
edu-nutrition-local-foods-incentive-grant-memo.pdf |
|
12 Nov 2021 |
PDF |
|
Local Foods Incentive 2022 Base Year Grant - Possible Award Amounts |
edu-nutrition-local-foods-incentive-grant-2022-baseline-year-amounts.pdf |
|
12 Nov 2021 |
PDF |
|
State Board of Education Meeting Item K-November 17 2021 |
edu-state-board-item k-11-17-21.pdf |
Agenda |
12 Nov 2021 |
PDF |
|
State Board of Education Item F November 2021 |
edu-state-board-item f-reaffirmation of votes-11-17-2021.pdf |
Agenda |
12 Nov 2021 |
PDF |
|
Fall Seasonal Cycle Menu with Meal Components |
 edu-nutrition-cycle-menu-fall-menu.xlsx |
|
15 Nov 2021 |
Spreadsheet |
|
Task Force on Equitable and Inclusive School Environments-Subcommittee 2 Draft Meeting Minutes 11-12-21 |
Task Force on Equitable and Inclusive School Environments-Subcommittee 2 Draft Meeting Minutes 11-12-21.pdf |
Minutes |
15 Nov 2021 |
PDF |
|
Making the Shift: Foundations of Project-Based Learning (2022) |
Making the Shift: Foundations of Project-Based Learning (2022) |
|
15 Nov 2021 |
PDF |
|
Winter Seasonal Cycle Menu with Meal Components |
edu-nutrition-cycle-menu-winter-menu.xlsx |
|
15 Nov 2021 |
Spreadsheet |
|
Letter for students after exposure to COVID-19 at school participating in Test to Stay |
|
|
15 Nov 2021 |
Text |
