|
Child Find Information FY2015 |
 edu-data-fy2015-state-apr-indicator-11.pdf |
06 Sep 2016 |
PDF |
|
Agenda Item Y - Calendar Review |
edu-state-board-item-y-01_17_18.pdf |
17 Jan 2018 |
PDF |
|
USDA CERTIFICATION WORKSHEET: SPRING WEEK 3 |
 edu-nutrition-cycle-menu-usda-certification-worksheet-spring-week-3.xls |
15 Sep 2021 |
Spreadsheet |
|
Rescinded - Memo: COVID-19 Prevention and Mitigation Measures for Winter 2022 |
rescinded-edu-vdh-memo-french-levine-advisory-covid19-prevention-measures-winter-2022 |
14 Mar 2022 |
PDF |
|
SBE Draft Minutes from January 17, 2018 |
edu-state-board-draft minutes-from-011718.pdf |
17 Jan 2018 |
PDF |
|
CTE Culinary Arts Assessment Blueprint |
edu-career-tech-standards-culinary-arts-blueprint.pdf |
23 Aug 2016 |
PDF |
|
Rescinded: School Construction During a Novel Coronavirus Outbreak |
rescinded-school-construction-during-a-novel-coronavirus-outbreak |
11 May 2021 |
PDF |
|
FY 2019 State APR Indicator 9 and 10: Disproportionate Representation |
FY 2019 State APR Indicator 9 and 10: Disproportionate Representation |
01 Jun 2021 |
PDF |
|
Mexicali Corn USDA Recipe for Schools |
edu-nutrition-USDA-recipe-mexicali-corn.pdf |
29 Oct 2021 |
PDF |
|
Item G: State of Vermont Special Education Rules |
State of Vermont Special Education Rules |
19 Jun 2019 |
PDF |
