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Request for Presenters Empowered Paraprofessionals |
 Request for Presenters Empowered Paraprofessionals |
10 Feb 2020 |
PDF |
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Vermont Summer Food Service Program (SFSP) closed enrolled sites waiver request |
edu-vermont-SFSP-waiver-request-closed-enrolled-sites_0.pdf |
10 Feb 2020 |
PDF |
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Waiver Request to Serve Meals at Schools under SFSP and SSO During Unanticipated School Closures |
edu-nutrition-vermont-unanticipated-school-closure-waiver_0.pdf |
10 Feb 2020 |
PDF |
|
Vermont Summer Food Service Program (SFSP) First-Week Visit Waiver Request |
Vermont-Summer-Food-Service-Program-first-week-visit-waiver-request.pdf |
10 Feb 2020 |
PDF |
|
USDA Foods Catalog Worksheet 2020-2021 |
 edu-nutrition-usda-foods-cat-worksheet-sy20-21.xlsx |
10 Feb 2020 |
Spreadsheet |
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Proficiency-Based Graduation Requirements: Supervisory Union/District Websites |
Proficiency-Based Graduation Requirements: Supervisory Union/District Websites |
11 Feb 2020 |
PDF |
|
Supervisory Union District Assignments |
SU-SD Assignments Updated 1-29-20.pdf |
11 Feb 2020 |
PDF |
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Transcript Review Worksheet to expand the Instructional Level of a currently held endorsement |
 Expanded Instructional Level Worksheet 2.14.20.docx |
14 Feb 2020 |
Text |
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Professional Standards Tracking Tool - Printable |
edu-nutrition-professional-standards-tracking-tool.docx |
18 Feb 2020 |
Text |
|
Home Study Curricular List |
home-study-curricular-list-2020-2021 |
18 Feb 2020 |
Text |
