Public Comment: Draft Model Policy, Act 29 Behavioral Threat Assessment Teams
Pursuant to Section 4 of Act 29 of 2023, an act relating to school safety, the Agency of Education (AOE), in consultation with stakeholder groups, was required to develop a model policy and procedure regarding the use of behavioral threat assessment teams. This draft model policy is available for review and public comment through December 1. Background information about the policy may be found in the Memo: Draft Model Policy, Act 29 Behavioral Threat Assessment Teams.
The full Draft Model Policy, Act 29 Behavioral Threat Assessment Teams memo is also available in the following languages:
As critical partners who will be tasked with implementing this policy, the AOE encourages superintendents and independent school heads to review this draft policy with their school community and team members and to provide feedback through the aoe.publicinformation@vermont.gov.
Facilitation Guide: Developing Flexible Pathways Profiles at the Local Level
Steering Committee Meeting
Date: Tuesday, July 23, 2024
Time: 2:00 p.m. - 3:30 p.m.
Location via Microsoft Teams:
Dial in number: 1-802-552-8456
Conference ID: 876 244 629#
Click here to join the meeting
Agenda Forthcoming
PEIC: Special Subcommittee Meeting
Date: Wednesday, August 14, 2024, Time: 11:00 a.m. - 12:00 p.m.
Location:
Microsoft Teams Virtual Meeting
Call In: 1-802-552-8456
Phone Conference ID: 965 381 108#
Click here to join the meeting
Agenda Forthcoming
PEIC: Special Subcommittee Meeting
Date: Wednesday, August 7, 2024, Time: 11:00 a.m. - 12:00 p.m.
Location:
Microsoft Teams Virtual Meeting
Call In: 1-802-552-8456
Phone Conference ID: 505 625 976#
Click here to join the meeting
Agenda Forthcoming
School Meals Procurement Review List 2024-25
During School Year 2024-2025 (SY 24-25) the following list of School Food Authorities (SFAs) will be subject to a Procurement Review.
Local Foods Incentive Grant Guidance
This guidance document provides comprehensive details on the requirements of the Local Foods Incentive Grant.